A) 5% to 10%
B) 15% to 20%
C) 25% to 40%
D) 45% to 65%
E) 70% to 80%
Correct Answer
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Essay
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View Answer
Multiple Choice
A) 1
B) 16
C) 40
D) Vitamins
E) Phytochemicals
F) Fat
G) Water
H) Hypothesis
I) Energy
J) Calorie
K) Placebo
L) Alcohol
M) Randomization
N) Anecdote
O) Healthy People
P) Diet history
Q) Drug history
R) Overnutrition
S) Laboratory testing
T) Subclinical deficiency
Correct Answer
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Essay
Correct Answer
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View Answer
Multiple Choice
A) Medical doctor
B) Registered dietitian nutritionist
C) Certified nutritionist
D) Certified nutrition therapist
E) Registered nutritional consultant
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Multiple Choice
A) Skim milk
B) Swiss cheese
C) Chicken nuggets
D) Sunflower seeds
E) Apple juice
Correct Answer
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Multiple Choice
A) 1
B) 16
C) 40
D) Vitamins
E) Phytochemicals
F) Fat
G) Water
H) Hypothesis
I) Energy
J) Calorie
K) Placebo
L) Alcohol
M) Randomization
N) Anecdote
O) Healthy People
P) Diet history
Q) Drug history
R) Overnutrition
S) Laboratory testing
T) Subclinical deficiency
Correct Answer
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Multiple Choice
A) They are used to treat people with diet-related disorders.
B) They assess the adequacy of all required nutrients.
C) They aid in the planning and evaluation of diets for healthy people.
D) They are used to assess the adequacy of vitamins and minerals only.
E) They can be used diagnose diet-related disorders.
Correct Answer
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Short Answer
Correct Answer
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Multiple Choice
A) Peer review
B) Systematic review
C) Research validity
D) Meta-analysis
E) Peer replication
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Multiple Choice
A) Protein
B) Water
C) Carbohydrate
D) Fat
E) Vitamins
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Multiple Choice
A) 12%
B) 25%
C) 50%
D) 70%
E) 85%
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Multiple Choice
A) kilojoules
B) kilograms
C) kilometers
D) kilonewtons
E) kiloliters
Correct Answer
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Multiple Choice
A) 1
B) 16
C) 40
D) Vitamins
E) Phytochemicals
F) Fat
G) Water
H) Hypothesis
I) Energy
J) Calorie
K) Placebo
L) Alcohol
M) Randomization
N) Anecdote
O) Healthy People
P) Diet history
Q) Drug history
R) Overnutrition
S) Laboratory testing
T) Subclinical deficiency
Correct Answer
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Short Answer
Correct Answer
verified
Multiple Choice
A) 10%
B) 20%
C) 40%
D) 60%
E) 80%
Correct Answer
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Multiple Choice
A) 5%
B) 25%
C) 50%
D) 75%
E) 98%
Correct Answer
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Multiple Choice
A) 1
B) 2
C) 4
D) 5
E) 7
Correct Answer
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Multiple Choice
A) Reputable news outlets
B) Medical doctor
C) Registered dietitian
D) Health food store manager
E) Internet
Correct Answer
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Multiple Choice
A) Vitamins are inorganic and do not provide energy.
B) Vitamins are indestructible.
C) Almost every action in the body requires the assistance of vitamins.
D) Vitamins A, D, E, and K are water-soluble vitamins.
E) Cooking vegetables at high temperatures helps maintain the vitamins.
Correct Answer
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